Yu Zhihui, Liu Changlin, Sun Zhixin, Wang Weihong. The Development of A Natural Product for Fresh Food Preservation[J]. Journal of Beijing University of Technology, 1998, 24(4): 103-107.
Citation:
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Yu Zhihui, Liu Changlin, Sun Zhixin, Wang Weihong. The Development of A Natural Product for Fresh Food Preservation[J]. Journal of Beijing University of Technology, 1998, 24(4): 103-107.
|
Yu Zhihui, Liu Changlin, Sun Zhixin, Wang Weihong. The Development of A Natural Product for Fresh Food Preservation[J]. Journal of Beijing University of Technology, 1998, 24(4): 103-107.
Citation:
|
Yu Zhihui, Liu Changlin, Sun Zhixin, Wang Weihong. The Development of A Natural Product for Fresh Food Preservation[J]. Journal of Beijing University of Technology, 1998, 24(4): 103-107.
|