Zhai Fudong, Zhang Shufen, Wang Xiaoyi, Ma Binglun, Dai Qianhuan. Study on the Constituents of the Flavonoids and Other Substances From the Peel of Citrus Sinensis (L.) Osbeck[J]. Journal of Beijing University of Technology, 1997, 23(1): 39-43.
    Citation: Zhai Fudong, Zhang Shufen, Wang Xiaoyi, Ma Binglun, Dai Qianhuan. Study on the Constituents of the Flavonoids and Other Substances From the Peel of Citrus Sinensis (L.) Osbeck[J]. Journal of Beijing University of Technology, 1997, 23(1): 39-43.

    Study on the Constituents of the Flavonoids and Other Substances From the Peel of Citrus Sinensis (L.) Osbeck

    • Five compounds in the crystal form were isolated from dry peel of citrus Sinensis(L.)Osbeck collected from GuangXi province. By means of physico-chemical evidence andspectroscopic analysis(UV, IR, MS, 1HNMR), three components were characterized as poly-methoxyflavonoids. They were 3, 5, 6, 7, 8, 3', 4'-heptamethoxy flavone (I), tangeretin (Ⅱ) andnobiletin (Ⅲ).β-sitosterol (IV) and friedelin(V), which were also identified. Among them, 3, 5, 6, 7, 8, 3', 4'-heptamethoxy flavone and friedelin were first obtained from domestic citrus peels. Heptamethoxy flavone was found having significant inhibitory action in the experiment with human Leukemic cell (K 562).
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